Wanda'S Never Fail Pie Crust - cooking recipe

Ingredients

3 c. flour
1 tsp. salt
1 1/2 c. shortening
1/3 c. cold water
1 egg
2 Tbsp. vinegar

Preparation

Mix flour and salt.
Cut in shortening until crumbly.
In a bowl, mix water, egg and vinegar.
Mix all ingredients together. Work into a ball.
Roll out on floured board.