Peanut Butter Cups - cooking recipe

Ingredients

1 (8 oz.) Hershey bar
1/2 c. peanut butter
1/4 lb. butter

Preparation

Place jar of peanut butter in water to soften.
Melt chocolate, peanut butter and butter.
Drop 1 tablespoon mixture in each cup.
Refrigerate 15 minutes.
Smooth top.
(May use a bit of paraffin melted with mixture if desired.)