Chicken Cordon Blue(Serves 6) - cooking recipe

Ingredients

6 boneless chicken breasts
6 thin ham slices
6 oz. Swiss cheese
1 pkg. chicken gravy mix
1/3 c. white wine
1/2 c. cold water
1 c. mushrooms

Preparation

Mix gravy mix with white wine.
Add cold water.
Add mushrooms.
Stir to mix.
Heat in saucepan, then place chicken in casserole dish.
Cover with mix.
Cover and bake at 350\u00b0 for 1 hour.
Thicken gravy with 2 tablespoons flour and cold water, if necessary.
Pour over chicken.
Serve with rice.