Apple Pudding Cake - cooking recipe

Ingredients

2 c. sugar
2 eggs
1 c. nuts
2 c. flour
1 tsp. cinnamon
1/2 c. margarine
4 c. chopped apples
salt to taste
2 tsp. soda
1 tsp. nutmeg

Preparation

Bake cake in a 9 x 13-inch greased and floured pan.
Bake for 15 minutes at 350\u00b0 and 25 minutes at 375\u00b0.