Ice Cream Pudding - cooking recipe

Ingredients

3 stacks Ritz crackers
1 1/2 sticks softened margarine
1/2 gal. vanilla ice cream, softened
2 pkg. instant vanilla pudding
1 c. milk
2 pkg. Dream Whip

Preparation

Roll out crackers with a rolling pin on a sheet of Reynold's Wrap, then mix by hand with softened margarine.
Save 3/4 cup for dessert topping.
Spread in bottom of cake pan and pat down.
Mix together ice cream, vanilla pudding and milk, then layer it in pan on top of crackers.
Mix Dream Whip and spread on top of pudding mixture.
Sprinkle the leftover 3/4 cup crackers on the top and enjoy!