Cranberry Bread - cooking recipe

Ingredients

1 c. canned whole cranberry sauce
1/4 c. water
1/2 c. oleo
1 c. sugar
2 eggs (unbeaten)
1/4 c. milk
1/4 tsp. salt
1 tsp. vanilla
1 2/3 c. flour
2 tsp. baking powder
1 tsp. soda
1 c. chopped nuts

Preparation

Add hot water to cranberry sauce.
Cream oleo and sugar together.
Add eggs and all other ingredients.
Mix.
Bake in greased and floured loaf pan for 1 hour at 350\u00b0.
This makes one regular loaf pan or 2 small ones.