Ranch Beans - cooking recipe

Ingredients

3 cans butter beans, drained
1 lb. ground beef
1 onion, minced
2/3 c. brown sugar
2 cans Campbell's tomato soup
3 or 4 strips crisp brown bacon

Preparation

Brown ground beef and onion.
Add sugar, tomato soup and mix. Add this mixture to the beans that have been placed in casserole. Stir together.
Top with bacon and bake at 350\u00b0 for one hour or until bubbly throughout.