Pineapple, Grape And Almond Salad - cooking recipe

Ingredients

3/4 c. chopped pineapple
3/4 c. red grapes, halved
2 Tbsp. slivered blanched almonds, toasted
2 Tbsp. sour cream
spinach leaves
2 Tbsp. sunflower kernels

Preparation

Combine pineapple, grapes, almonds and sunflower seeds.
Toss with yogurt.
Tear up spinach and line salad bowl.
Then add pineapple and grape mixture.