Maeder Potaeders - cooking recipe
Ingredients
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2 lb. frozen hash browns, thawed 30 minutes
1 c. chopped onions
16 oz. carton sour cream
1 can undiluted cream of chicken soup
8 oz. shredded Cheddar cheese
1 stick oleo, melted
salt and pepper
Preparation
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Mix all ingredients and put in a 9 x 13-inch pan.
Top with 1 cup cereal flakes or any chips.
Bake at 375\u00b0 for 1 hour.
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