Molasses Cake - cooking recipe
Ingredients
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2/3 c. molasses
2/3 c. sugar
1 egg
1/2 tsp. cinnamon
1/4 c. Crisco oil
1/2 c. powdered milk
2 c. flour
applesauce
Preparation
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Mix first 7 ingredients and roll out on a biscuit sheet until stiff; cut in four parts.
Press into 8-inch cake pan.
Makes four thin layers.
Bake at 350\u00b0 for 20 minutes.
Spread applesauce between each layer.
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