Hot Sausage Balls - cooking recipe

Ingredients

3 c. Bisquick
1 lb. hot sausage
10 oz. extra sharp cheese, grated

Preparation

Sausage and cheese need to be at room temperature.
Combine all ingredients by hand.
Shape into balls.
Bake at 375\u00b0 for 20 minutes.
Makes approximately 100 balls.