Cinnamon Bread - cooking recipe
Ingredients
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2 c. sifted all-purpose flour
1/2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1/4 c. shortening
1 c. sugar
2 eggs
1 c. sour milk
1 tsp. vanilla
2 Tbsp. sugar
1 Tbsp. cinnamon
Preparation
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Preheat oven to 350\u00b0.
Sift together flour, baking powder, baking soda and salt into a large mixing bowl; set aside.
Cream shortening gradually adding 1 cup sugar; add eggs and beat until light and fluffy.
Add flour alternately with milk, mixing well after each addition.
Add vanilla and mix until well blended.
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