Hot Fudge Pie - cooking recipe

Ingredients

2 sq. chocolate or 1/2 c. cocoa
1/4 lb. butter or margarine
2 whole eggs
1 c. sugar
1/4 c. flour
1 tsp. vanilla
a pinch of salt

Preparation

Melt chocolate (or cocoa) and butter or margarine together. Cool slightly and add eggs, sugar, flour, vanilla and a pinch of salt.
Beat until smooth and pour into buttered pie pan.
Bake 25 minutes at 350\u00b0.
Serve hot with ice cream or whipped cream.