Best Ever Hot Fudge Sauce - cooking recipe

Ingredients

1 lg. can carnation milk
2 c. sugar
3 squares unsweetened chocolate
1 tsp. vanilla

Preparation

Bring to a boil all ingredients. Cook over medium heat for 5 minutes. Stirring until chocolate melts. Remove from heat; add vanilla. Beat with rotary beater until thick. Serve hot or cold. Great on ice cream.