Chicken And Rice - cooking recipe
Ingredients
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1 c. rice
2 1/2 c. water
1 pkg. Lipton onion soup
5 to 6 skinned chicken breasts
1 can cream of mushroom soup
Preparation
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Mix together rice, water and soup mix in a 9 x 13-inch baking pan.
Place chicken on top.
Spread cream of mushroom soup over top of chicken.
Bake at 350\u00b0 for 45 to 60 minutes.
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