Sausage Balls - cooking recipe

Ingredients

2 c. Bisquick
1 lb. hot pan sausage
1 c. grated cheese

Preparation

Let cheese and sausage get softened.
Mix all ingredients together.
Form into small balls and bake at 350\u00b0 until golden brown, about 10 minutes.
Store in airtight tin.
Best if served same day.