Banana Nut Bread - cooking recipe

Ingredients

2 c. sugar
1/2 c. shortening
2 eggs
3 c. flour
1 1/2 tsp. baking soda
1 tsp. salt
2/3 c. sour milk
3 large bananas, mashed
1/2 c. nutmeats

Preparation

Mix sugar and shortening; add eggs.
Mix together well.
Add dry ingredients and sour milk alternately.
Stir in mashed bananas and nutmeats.
Put into 2 greased regular sized loaf pans.
Bake at 325\u00b0 for 1 hour.