Pretzel Dessert - cooking recipe

Ingredients

1 1/2 c. crushed pretzels
1/2 c. white sugar
1 stick margarine
1 (8 oz.) cream cheese
1/2 c. white sugar
12 oz. Cool Whip
1 large pkg. or 2 small pkg. strawberry Jell-O
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries

Preparation

Mix first 3 ingredients together and pat into 9 x 13-inch pan. Bake for 6 minutes in 350\u00b0 oven.