Brown Bread - cooking recipe

Ingredients

1 c. all-purpose flour
1/2 tsp. salt
1 tsp. baking soda
1/2 c. sugar
2 c. unsifted whole wheat flour
1/2 c. molasses
1 1/2 c. milk
3/4 c. raisins

Preparation

Sift together first 4 ingredients; mix with whole wheat flour and add last 3 ingredients.
Put in well-greased 9 x 5 x 3-inch loaf pan (or coffee can for round slices).
Bake at 375\u00b0 for 45 to 60 minutes.