Strawberry Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 (3 oz.) pkg. strawberry Jell-O
3/4 c. oil
1 c. chopped pecans
4 eggs
2 Tbsp. flour
10 oz. frozen strawberries
1/2 c. sugar

Preparation

Grease Bundt pan.
Combine ingredients.
Beat with mixer 3 minutes.
Bake 55 to 60 minutes.
Ice when cool or serve with Cool Whip.
It is moist and good.