Chocolate Chip Cookies - cooking recipe

Ingredients

2 3/4 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 c. butter (2 sticks)
3/4 c. packed brown sugar
1 tsp. vanilla
2 eggs
3/4 c. granulated sugar
2 c. chocolate chips morsels
1 c. chopped nuts

Preparation

Combine flour, baking soda and salt in a small bowl.
In large bowl, beat butter, sugars and vanilla.
Add eggs, one at a time, beat well.
Gradually beat in flour mixture.
Stir in morsels and nuts.
Drop by rounded tablespoonfuls onto ungreased baking sheets.