Baked Cheese Cake - cooking recipe

Ingredients

1 graham cracker crust
1 1/2 c. low-fat cottage cheese
1 Tbsp. melted oleo
2 medium eggs or Egg Beaters
1/2 c. sugar
1/2 c. skim milk
1/4 c. flour
1/4 c. lemon juice
1 tsp. almond extract

Preparation

Using processor or blender.
Beat cottage cheese until creamy. Mix in the melted oleo.
Add eggs, one at a time.
Add the sugar and milk.
Beat well.
Add the remaining ingredients, beating until smooth. Pour into crust.
Bake 1 1/2 hours at 300\u00b0.
Cool and serve with fruit or Cool Whip.
This is a low calorie recipe.