* Five-Can Casserole * - cooking recipe

Ingredients

1 can tuna
1 (8 oz.) can milk
1 can cream of mushroom soup
1 can cream of chicken soup
1 can chow mein noodles

Preparation

Mix all together.
Bake in greased casserole at 350\u00b0 for 1 hour.
May add nuts, onion, celery, etc.