Banana Nut Snack Cake - cooking recipe

Ingredients
    1 1/4 c. sugar
    3/4 c. vegetable oil
    3 eggs
    1 tsp. vanilla
    2 1/4 c. mashed ripe bananas
    1 c. chopped pecans
    2 1/4 c. self-rising flour
Preparation
    Heat oven to 350\u00b0.
    Beat eggs, oil, sugar and vanilla together.
    Add flour; stir until just mixed.
    Pour into greased baking pan.
    Bake for 35 to 40 minutes, or until brown.

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