Apple Kuchen - cooking recipe

Ingredients

1/2 c. butter
1/2 c. coconut
1 pkg. yellow cake mix
1 tsp. cinnamon
2 cans lite apple pie filling
1 egg
1 c. sour cream

Preparation

Heat oven to 350\u00b0.
Cut butter into dry cake mix until crumbly.
Mix in coconut.
Pat mixture into greased 9 x 13-inch cake pan.
Bake 10 minutes.
Mix pie filling and cinnamon.
Pour over crust.
Blend sour cream and egg.
Pour over apples.
Bake 25 minutes.
Do not overbake.
Delicious!