Cold Oven Pound Cake - cooking recipe

Ingredients

2 sticks margarine
1/2 c. Crisco
3 c. sugar
3 c. plain flour, sifted
1/2 tsp. baking powder
6 eggs
1 tsp. lemon flavoring
1 tsp. vanilla flavoring
1 c. milk

Preparation

Cream sugar, Crisco and margarine together.
Add eggs, one at a time, beating well after each addition.
Add flour and milk alternately, beginning and ending with flour.
Add flavorings. Place in a cold oven and bake at 350\u00b0 for 1 hour and 15 minutes. Use a 10-inch tube pan.