Banana Bread - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/2 c. oil
1 1/2 c. flour
1/2 tsp. salt
1 1/2 tsp. cinnamon
1/2 c. chopped nuts
1 1/2 tsp. vanilla
1 c. bananas

Preparation

Preheat oven to 350\u00b0.
Grease and flour loaf pan.
Beat eggs, sugar and oil.
Stir in bananas.
Sift dry ingredients and add to creamed mixture.
Fold in nuts and vanilla.
Bake for 1 hour or until golden brown at 350\u00b0.