A.M. Raisin Muffins - cooking recipe

Ingredients

1/2 c. packed brown sugar
1/4 c. margarine
1 egg
3/4 c. pineapple juice
1 tsp. grated orange peel
1 1/2 c. flour
1/2 c. whole wheat flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1/4 tsp. nutmeg
1 c. raisins
1/2 c. chopped walnuts

Preparation

Beat sugar and butter until fluffy.
Beat in egg, juice and peel, then combine with remaining ingredients.
Spoon batter into 6 large (2/3 cup size) muffin cups.
Bake at 375\u00b0 for 25 minutes.