Rocky Road Candy - cooking recipe

Ingredients
    6 oz. chocolate chips
    6 oz. butterscotch chips
    2 c. small marshmallows
    1/2 c. peanuts
Preparation
    Microwave chocolate and butterscotch chips 2 to 3 minutes. Stir in marshmallows and peanuts.
    Pour in 8 x 8-inch pan. Refrigerate until firm.
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