Hash Brown Potato Casserole - cooking recipe

Ingredients

2 pkg. hash brown potatoes
3/4 stick oleo, melted
1 Tbsp. salt
1 Tbsp. pepper
1 can cream of chicken soup
1/2 c. chopped onions
8 oz. sour cream
8 oz. sharp cheese, grated

Preparation

Mix and place in large casserole dish.
Cover with cornflake crumbs.
Bake 1 hour at 350\u00b0.