Banana Poppy Seed Dressing - cooking recipe

Ingredients

1 ripe banana
1 c. (8 oz.) sour cream
1/4 c. sugar
1 Tbsp. poppy seed
1 Tbsp. lemon juice
1 tsp. dry mustard
3/4 tsp. salt
salad greens
orange and grapefruit sections

Preparation

In a small bowl, finely mash banana.
Add sour cream, sugar, poppy seed, lemon juice, mustard and salt.
Chill for at least 30 minutes.
Arrange salad greens and fruit on a platter.
Or serve greens in individual salad bowls.
Serve with dressing.
This is a nice dressing to use up that banana that we always find has gotten too ripe to eat.