Pumpkin Bread - cooking recipe

Ingredients

3 1/2 c. flour
1 1/2 tsp. salt
1 tsp. soda
1 tsp. baking powder
3 tsp. cinnamon
2 c. white sugar
1 c. brown sugar
1 c. cooking oil
4 beaten eggs
2 c. pumpkin
1/2 c. nuts

Preparation

Sift together flour, salt, soda, baking powder, cinnamon and sugar.
Add remaining ingredients, mix well.
Grease and flour 4 one pound cans, fill 1/2 full.
Bake at 350\u00b0 for 1 hour.
Cool completely in can.
May be frozen.