Wedding Cookies - cooking recipe

Ingredients

1 c. butter (real)
4 Tbsp. sugar
1 Tbsp. vanilla
1 c. ground pecans
2 c. all-purpose flour

Preparation

Mix butter, sugar and vanilla.
Add ground pecans and flour. Form into balls size of hickory nuts.
Bake at 375\u00b0 for 25 minutes. Cool, then roll in powdered sugar.