Sophia Loren'S Spaghetti Sauce - cooking recipe

Ingredients

6 Tbsp. olive oil
1 or 2 cloves crushed garlic
16 oz. can tomatoes or 1 lb. fresh, peeled and sieved
1 Tbsp. minced, fresh basil or 1 tsp. dried
1 tsp. sugar
salt to taste
4 Tbsp. Parmesan cheese

Preparation

Heat oil in skillet; add garlic, then blend in other ingredients.
Stir until blended.
Lower heat and cook gently for 30 minutes, stirring every now and then.
Put cooked spaghetti on a large platter; cover with sauce.
Sprinkle with at least 4 tablespoons of grated Parmesan cheese.