Rio Lace Cookies - cooking recipe

Ingredients
    2 c. quick oatmeal
    3 Tbsp. flour
    1/4 tsp. baking powder
    2 c. sugar
    2 eggs, beaten
    1 c. margarine, melted
    1 tsp. Adam's best vanilla
    1 tsp. lemon extract
    1/4 tsp. almond extract
    1 c. pecans, chopped
Preparation
    Preheat oven to 350\u00b0.
    Combine oatmeal, flour, baking powder and sugar. Combine eggs and margarine.
    Mix with oatmeal mixture. Add vanilla, lemon extract, almond extract and pecans.

Leave a comment