Meat Loaf - cooking recipe
Ingredients
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2 eggs, beaten
3/4 c. milk
1/2 c. bread crumbs
1 1/2 lb. ground meat
2 Tbsp. parsley
1 onion, diced fine
1/2 c. catsup
2 Tbsp. brown sugar
1 Tbsp. dry mustard
Preparation
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Mix first 6 ingredients together; shape into loaf.
Bake at 350\u00b0 for 1 1/4 hours.
When done, pour off fat.
Top with catsup, brown sugar and mustard mixed together.
Bake another 15 minutes.
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