Meat Loaf - cooking recipe

Ingredients
    2 eggs, beaten
    3/4 c. milk
    1/2 c. bread crumbs
    1 1/2 lb. ground meat
    2 Tbsp. parsley
    1 onion, diced fine
    1/2 c. catsup
    2 Tbsp. brown sugar
    1 Tbsp. dry mustard
Preparation
    Mix first 6 ingredients together; shape into loaf.
    Bake at 350\u00b0 for 1 1/4 hours.
    When done, pour off fat.
    Top with catsup, brown sugar and mustard mixed together.
    Bake another 15 minutes.

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