Lemon Chess Pie - cooking recipe

Ingredients

1/4 c. butter
1 1/2 c. sugar
1/4 c. lemon juice
3 eggs, beaten
9-inch pastry shell, unbaked

Preparation

Preheat oven to 325\u00b0.
Blend all ingredients in blender.
Pour into pastry shell and bake for 45 minutes.