Crab Dip - cooking recipe
Ingredients
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2 (3 oz.) pkg. cream cheese
1 (3 oz.) pkg. pimento cream cheese
3/4 c. mayonnaise
1/2 tsp. garlic spread
1 (7 oz.) can crab meat
1/4 tsp. salt
1/4 tsp. pepper
1 Tbsp. Worcestershire sauce
Preparation
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Cream the cheeses, garlic spread and mayonnaise together.
Add drained crab meat and spices and blend.
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