Crab Dip - cooking recipe

Ingredients
    2 (3 oz.) pkg. cream cheese
    1 (3 oz.) pkg. pimento cream cheese
    3/4 c. mayonnaise
    1/2 tsp. garlic spread
    1 (7 oz.) can crab meat
    1/4 tsp. salt
    1/4 tsp. pepper
    1 Tbsp. Worcestershire sauce
Preparation
    Cream the cheeses, garlic spread and mayonnaise together.
    Add drained crab meat and spices and blend.

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