Chocolate-Peanut Butter Bars - cooking recipe

Ingredients

1/2 c. margarine or butter
1 1/2 c. graham cracker crumbs
1 (14 oz.) can sweetened condensed milk
1 (12 oz.) pkg. semi-sweet chocolate chips
1 c. peanut butter chips

Preparation

Preheat oven to 350\u00b0 (325\u00b0 for glass dish).
In 13 x 9-inch baking pan, melt margarine in oven.
Sprinkle crumbs evenly over margarine. Pour milk evenly over crumbs and top with chips.
Press down firmly.
Bake 25 to 30 minutes or until lightly browned. Cool.
If desired, melt 1 cup semi-sweet chocolate chips with 1 1/2 teaspoons shortening.
Drizzle evenly.
Cut into bars.
Store loosely covered at room temperature.