S.O.S. - cooking recipe

Ingredients

1 to 1 1/2 lb. ground beef
1 handful flour
1 to 1 1/2 c. water
milk
dash of salt and pepper

Preparation

Brown the ground beef.
Drain the grease.
Add handful of flour.
Stir in.
Pour in water.
Stir.
Pour in milk until desired consistency, slightly syrupy.
Salt and pepper to taste.