Hummingbird Cake - cooking recipe

Ingredients

3 c. flour
1 tsp. salt
1 tsp. soda
3 eggs, beaten
1 1/2 tsp. vanilla
2 c. chopped walnuts
2 c. sugar
1 tsp. soda
1 tsp. cinnamon
1 1/2 c. salad oil
1 (8 oz.) can crushed pineapple (undrained)
2 c. chopped bananas (3 medium to large)

Preparation

Combine dry ingredients in a large mixing bowl.
Add eggs and salad oil, stirring until dry ingredients are moistened.
Do not beat.
Stir in vanilla, pineapple, bananas and 1 cup walnuts.