Chopped Steak - cooking recipe

Ingredients

3 to 4 chopped steak patties
1 to 2 c. flour
salt and pepper to taste
butter or margarine
1 to 2 cans Campbell's golden mushroom soup

Preparation

Turn oven to 350\u00b0.
Place margarine in baking dish and put into oven to melt.
Place flour, salt and pepper in Baggie. Rinse off each piece of meat and place into Baggie. Shake to coat meat with flour mixture.
Place in baking dish; cover tightly. Bake for about 1 hour or until meat is tender.