Norfolk Noodles - cooking recipe

Ingredients

12 oz. wide noodles
1 c. fresh parsley, chopped
1 pt. carton cottage cheese (large curd)
1 pt. carton commercial sour cream
1 Tbsp. Worcestershire sauce
dash of Tabasco
1 bunch green onions, chopped (be sure to use some of the onion tops)
1/2 c. grated sharp cheese
1/2 tsp. paprika

Preparation

Boil noodles according to directions on the package.
Drain. While noodles are still hot, mix in all the remaining ingredients except cheese and paprika.