Dr. Hart'S Cheese Dip - cooking recipe
Ingredients
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1 stick oleo
1 (3 lb.) box Velveeta cheese
1 can Ro-Tel tomatoes
1 lb. hamburger
1 lb. pan sausage
Preparation
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Brown hamburger and sausage; drain.
Melt butter and cheese. Add Ro-Tel; mix.
Add meat.
Add 1 cup milk if too thick.
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