Dr. Hart'S Cheese Dip - cooking recipe

Ingredients
    1 stick oleo
    1 (3 lb.) box Velveeta cheese
    1 can Ro-Tel tomatoes
    1 lb. hamburger
    1 lb. pan sausage
Preparation
    Brown hamburger and sausage; drain.
    Melt butter and cheese. Add Ro-Tel; mix.
    Add meat.
    Add 1 cup milk if too thick.

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