Oatmeal Cake - cooking recipe

Ingredients

1 c. Wesson oil
1 c. brown sugar
1 c. white sugar
2 eggs
1 c. regular oatmeal
1 2/3 c. boiling water
1 2/3 c. all-purpose flour
1 tsp. cinnamon
1 tsp. baking soda
1/2 tsp. salt

Preparation

Mix oatmeal and boiling water and set aside.
Cream together first 4 ingredients.
Add oatmeal; mix well.
Add flour, cinnamon, baking soda and salt.
Mix well and bake at 350\u00b0 for 25 to 30 minutes.