Chicken Crescent Rolls - cooking recipe

Ingredients

3 chicken breasts, cooked, boned and cut in small pieces (I cut mine up with scissors)
1 can cream of chicken soup
1/2 c. grated cheese
3/4 c. sweet milk
1 can crescent dinner rolls

Preparation

Mix soup, cheese and milk.
Pour 1/2 of the mixture in 9 x 12-inch dish.
Separate rolls and place chicken on each roll.
Roll up.
Tuck in edges.
Put rolled up chicken on top of mixture.
Pour remaining 1/2 mixture over rolls.
Sprinkle extra cheese on top. Bake at 350\u00b0 for 25 to 30 minutes.