Homemade Reese'S Cups - cooking recipe

Ingredients

2 sticks butter
1 box powdered sugar
1 c. peanut butter
1 c. graham cracker crumbs
12 oz. semi-sweet chocolate morsels

Preparation

Melt butter and sugar.
Add next 3 ingredients.
Melt chocolate morsels.
Spread peanut butter mixture into a 9 x 13-inch pan. Pour melted chocolate on top.
Spread across.
Let stand until chocolate is hardened.
Cut into squares.