Mostaccioli - cooking recipe
Ingredients
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1/2 lb. ground beef
1/2 c. onion
1 jar spaghetti sauce
1/2 c. water
1 pkg. mostaccioli noodles
Mozzarella cheese
Preparation
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Fry and drain ground beef and onion.
Add jar of sauce and water.
Simmer for 10 minutes.
Cook noodles according to package directions; drain.
Add a little spaghetti sauce to noodles.
Mix. Put half noodles in 9 x 12-inch pan.
Put a layer of Mozzarella cheese over noodles.
Put the remaining noodles over cheese.
Top with remaining sauce.
Bake at 350\u00b0 for 30 minutes.
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