Mostaccioli - cooking recipe

Ingredients
    1/2 lb. ground beef
    1/2 c. onion
    1 jar spaghetti sauce
    1/2 c. water
    1 pkg. mostaccioli noodles
    Mozzarella cheese
Preparation
    Fry and drain ground beef and onion.
    Add jar of sauce and water.
    Simmer for 10 minutes.
    Cook noodles according to package directions; drain.
    Add a little spaghetti sauce to noodles.
    Mix. Put half noodles in 9 x 12-inch pan.
    Put a layer of Mozzarella cheese over noodles.
    Put the remaining noodles over cheese.
    Top with remaining sauce.
    Bake at 350\u00b0 for 30 minutes.

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