Apple Jelly Pie - cooking recipe
Ingredients
-
1 c. sugar
1 stick butter
2 eggs
1 large Tbsp. apple jelly
1 deep pie crust
Preparation
-
Mix
butter,
sugar
and jelly.
Add eggs.
Pour in pie shell and cook in a 375\u00b0 oven for 25 to 30 minutes.
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