Chocolate Chunk Banana Bread - cooking recipe

Ingredients
    2 eggs, lightly beaten
    1 c. mashed ripe bananas
    1/3 c. vegetable oil
    1/4 c. milk
    1 c. sugar
    2 c. all-purpose flour
    2 tsp. baking powder
    1/2 tsp. salt
    1 (4 oz.) pkg. Baker's German's sweet chocolate, coarsely chopped
    1/2 c. chopped nuts
Preparation
    Heat oven to 350\u00b0.
    Stir eggs, bananas, oil and milk until well blended.
    Add flour, sugar, baking powder and salt.
    Stir until just moistened.
    Stir in chocolate and nuts.
    Pour into greased 9 x 5-inch loaf pan.
    Bake for 55 minutes or until toothpick inserted into center comes out clean.

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